BASIC BISCUITS基础小饼
相对于美式滴COOKIE，BISCUIT少哩好多黄油虽然少哩些许口感，但更健康哟
基础小饼的做法
步骤1
Preheat the oven.烤箱预热。Cream the butter and sugar together.将黄油和糖混合。Add the egg and lemon zest and work in the flour and salt.将蛋和柠檬屑加入面粉和盐滴碗中。
步骤2
Put spoonfuls of the mixture onto a baking tray.将一勺量滴面团置于烤盘上。Bake for 10-12 minutes until pale brown.烤10-12分钟至棕色。
步骤3
Cool on rack.置于架上冷却。